Mayonnaise is quite a versatile condiment to keep in your pantry. But do you have to replace it frequently, as it starts tasting or smelling funny? If so, you need to store it properly. That way, you can keep it fresh for much longer.
It’s also necessary to know if your mayonnaise has gone bad. That, too, without doing the taste test and risking your health. Read on as we guide you on everything pertaining to the tandoori mayonnaise price and shelf life, along with other varieties. We’ll also discuss ways to prolong its freshness.
The Shelf Life of Mayonnaise
Two factors primarily impact the shelf life of mayonnaise: the way it’s been prepared and the storage conditions you keep it in. Here is the shelf life of mayonnaise in different conditions:
Unopened Jar
Mayo, which you buy from a reputed instant delivery platform, has a long shelf life. The preservatives enhance its lifespan. If you store it properly by keeping it away from direct sunlight, it will usually last beyond its expiry date by a few months.
Opened Jar
An opened jar of mayo is more likely to get spoiled. Thus, you need to refrigerate it at 2°C to 4°C. Most brands last at least 2 months after you open them.
Homemade Mayo
Since your homemade mayo won’t have preservatives, its shelf life is short. In fact, you need to keep it refrigerated and consume it within a week. Also, the fresher your ingredients are, the longer your mayonnaise will last.
Factors That Affect the Freshness of Mayonnaise
The following factors will determine how long your mayonnaise will last:
- Temperature: The temperature conditions affect the formation and growth of bacteria in your mayo jar. Generally, 4°C or lower is great for keeping it fresh, while 4°C to 60°C makes it susceptible. Anything above 60°C will guarantee spoilage.
- Contamination: Using dirty utensils in your fresh jar will contaminate it. Naturally, bacteria will fester.
- Light and Air: Airtight containers are a must for your mayonnaise. Be it from instant delivery apps, store-bought, or homemade.
How Can One Tell If Mayo Has Gone Bad
Recognising spoiled mayonnaise is pretty easy. You don’t even need a taste test. Here are some warning signs you can identify:
- A sour odour that’s emanating from the jar.
- When the consistency becomes too thick to be normal.
- Growth of mould around the mayo.
- Formation of lumps in your mayonnaise.
- Discoloration, as well as separation of liquid on the mayonnaise’s surface.
Tips to Prolong Its Freshness
Prolonging the freshness of mayo is not that complicated. Just follow these steps:
- Open and refrigerate.
- Close the top properly to prevent exposure to air.
- Always transfer with dry and clean spoons or utensils.
- Don’t keep it on the door, but rather, on the shelf of the fridge.
- Keep checking the expiry date and follow the storage rules.
Conclusion
Consuming spoilt mayo is best avoided. It can give you cramps and lead to vomiting and an upset stomach. We highly recommend that you read the storage guidelines mentioned on the label.
The good part is that the tandoor mayonnaise price is low and you can buy it again whenever needed. So, always check its expiry date and consistency before consuming stored mayonnaise and keep the jar clean and away from germs.